Branaire-Ducru Dinner

Wednesday February 13th from 6:30pm

Join us on Wednesday, February 13th at Origo Club for an exclusive dinner and pouring of the famous Château Branaire-Ducru. This event, hosted by manager/co-owner François-Xavier Maroteaux, will start at 6h30pm and feature five outstanding wines paired exquisitely with Chef David Pan’s 5-course menu.